Cloud 9

This takes “Dessert cocktail” to a new level.

INGREDIENTS
30ml PEGASUS Espresso Martini Liqueur
15ml AMAZONAS Passionfruit Liqueur
15ml EROS Vodka
1 tsp Nutella
6 tblsp Thickened Cream
Cocoa

METHOD

Shake Pegasus Espresso Martini Liqueur, Amazonas Passionfruit Liqueur, Eros Vodka and Nutella over ice.  Strain into a chilled martini glass.  Then shake the cream over ice and spoon over the top.  Sprinkle with cocoa.

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